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Precedent ID: 25114
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting CHEE 231 Data Analysis & Design of Experiments 3 The University of Queensland Course Unit Value CHEE2010 Engineering Investigation and Statistical Analysis 2 -
Precedent ID: 25115
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting FRSL 101 Beginners French 3 The University of Queensland Course Unit Value TRFCR1006 Unspec Lvl1 Non Eng Elective 2 -
Precedent ID: 25117
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting FRSL 103 Near Beginners French 3 The University of Queensland Course Unit Value TRFCR1006 Unspec Lvl 1 Non Eng Elective 2 -
Precedent ID: 25119
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting CHEE 453 Process Design 3 The University of Queensland Course Unit Value CHEE3020 Process Systems Analysis 2 -
Precedent ID: 25120
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting CHEE 541 Electrochemical Engineering 3 The University of Queensland Course Unit Value CHEE4302 Electrochemistry & Corrosion 2 -
Precedent ID: 25121
- Type: Credit
- Assessed: 26 October 2017
- Review Date: 26 October 2020
McGill University Course Weighting CHEE 474 Biochemical Engineering 3 The University of Queensland Course Unit Value CHEE4020 Biomolecular Engineering 2 -
Precedent ID: 25325
- Type: Credit
- Assessed: 14 November 2017
- Review Date: 14 November 2020
McGill University Course Weighting FDSC 525 Food Quality Assurance 3 credits AGEC 430 Agriculture, Food and Resource Policy 3 credits The University of Queensland Course Unit Value FOOD3017 Food Policy, Safety & Quality Management 2 Please note that all the courses listed above are required -
Precedent ID: 25328
- Type: Credit
- Assessed: 17 August 2017
- Review Date: 17 August 2020
McGill University Course Weighting NUTR 344 Clinical Nutrition 1 4 credits The University of Queensland Course Unit Value NUTR2101 Nutrition Science 2 -
Precedent ID: 25331
- Type: Credit
- Assessed: 17 August 2017
- Review Date: 17 August 2020
McGill University Course Weighting NUTR 346 Quantity Food Production 2 credits FDSC 330 Food Processing 3 credits The University of Queensland Rejected Course Unit Value FOOD3011 Food Product Development 2 Please note that all the courses listed above are required -
Precedent ID: 25340
- Type: Credit
- Assessed: 18 October 2017
- Review Date: 18 October 2020
McGill University Course Weighting ANSC 424 Metabolic Endocrinology 3 credits NUTR 337 Nutrition Through Life 3 credits ANSC 551 Carbohydrate and Lipid Metabolism 3 credits The University of Queensland Course Unit Value FOOD3000 Functional Foods & Nutraceuticals 2 Please note that all the courses listed above are required
Note: A precedent does not guarantee you credit, Please read the full Precedent disclaimer below.
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Credit Precedents Disclaimer
The credit precedents information on this site is provided as a guide only. Credit is awarded in accordance with university policy 3.50.03 Credit for Previous Studies and Recognised Prior Learning. The amount of credit awarded depends on the recency of the studies and equivalence to current courses at UQ, and is subject to limits specified in the University policy and program rules.
